The tortuga rum cake story officially began in 1987.
Tortuga rum cake recipe from scratch.
This mix may be contained and stored for up to 3 months in the refrigerator.
Eugene witnessed my minor freak out as i raved over the moist.
Preheat oven to 325 degrees.
Remove cake from oven and set on a cooling rack to cool while you make the rum syrup.
The two recipes are similar because both are trying to copy the tortuga rum cake recipe but for me the use of pudding mix makes a big difference.
Reviewers love it and it s always the hit of holiday parties.
I find the mix leaves a bit of an aftertaste to the cake that isn t quite to my liking so my cake is from scratch and uses more rum.
Includes a how to recipe video.
It is said to be difficult to find but can be purchased in better liquor stores often ordered by the store.
My recipe for homemade rum cake started with a shopping spree at tj maxx.
This recipe is an approximation of the original.
The texture is slightly different as is the flavor and it s.
Tortuga cayman island rum cake recipe.
While cake bakes combine 1 4 cup sugar and 1 4 cup water in a small saucepan.
Can be made with all purpose flour or whole wheat.
See sometime back in november i made the mistake of buying a tiny box of tortuga rum cake that i saw on sale at our nearby store.
In a large mixing bowl combine basic cake mix ingredients.
And it was incredible.
It looked tempting so i brought it home and opened the box for a small taste of cake before dinner.
That s when carlene hamaty started baking rum cakes at home using a family recipe that had been handed down through generations.
In a small saucepan combine the butter water and sugar.
Since then it s definitely become one of the most popular ones on this site for people looking for a way to recreate that moist boozy tortuga style rum cake without all the funky additions of box mixes.
On low speed combine ingredients until the mix is the consistency of fine gravel and all particles are about the same size.
I first posted my original recipe for rum cake from scratch back in march of 2011.
A fantastic dessert that s equally suitable for weekly family dinners fancy dinner parties or holiday celebrations.
This rum cake recipe is made from scratch has the most tender moist crumb and is drenched in rum flavor without being overpowering.
Pour in the cake batter tap on the counter to remove air bubbles and bake for 55 to 60 minutes until golden brown and toothpick comes out clean when inserted into the center of the cake.
This rum cake is made completely from scratch.
She of course used tortuga rum as the main ingredient.
Make the rum simple syrup.
