Sugar Coated Almonds Wedding Recipe

Used 1 2 cup of splenda for the white sugar ingredient because i have to watch my sugar intake.

Sugar coated almonds wedding recipe.

Remove from the heat. Grease the foil with 1 tablespoon butter. Continue to stir with a wooden spoon until the sugar melts again and coats the almonds approx. Heat up the pan at medium heat.

Then pour almonds into cinnamon sugar mixture and toss to coat. Vanilla for the water add 1 2 cup of brown sugar to dry ingredients increase the cinnamon to 1tsp. Worked great with the sugar substitute used a 16oz. Spread onto prepared baking sheet.

Carefully stir in vanilla. Wash down the inside of the pan to the syrup s edge with a small brush dipped in water. Pour the almonds sugar and water in a large sauce pan. Spread sugar coated almonds on lined baking sheet.

Reduce the heat and simmer for approx. Cook and stir the mixture until the liquid evaporates and leaves a syrup like coating on the almonds. Spread out the almonds in an even layer on a foil lined baking sheet. This easy roasted almonds recipe is a perfect party snack idea to have around the house.

20 minutes danish title. Jordan almonds are pastel colored candy coated almonds. Stir in vanilla and salt. Combine the water sugar and cinnamon in a saucepan over medium heat.

In a saucepan over medium high heat melt together the butter maple syrup brown sugar allspice and salt. Bring to a boil. 10 mins stirring occasionally until the water has evaporated and the sugar is dry. Learn how to make cinnamon sugar coated almonds from mama s nuts.

In another large bowl beat egg white until slightly frothy. Immediately sprinkle with salt. In a large heavy skillet combine the almonds sugar and remaining butter. Stir after 10 minutes.

Cook and stir over medium heat for 6 8 minutes or until sugar is golden brown. Put the sugar and water into a large saucepan set it over the fire and stir until the sugar is thoroughly dissolved. Cool before breaking. 200 g 7 oz almonds 200 g 7 oz sugar 3 4 dl 1 3 cup water.

Place the almonds sugar cinnamon and water in a wide pan bring to the boil without stirring. Add almonds to egg mixture and toss to coat. When the syrup first boils add the glucose or the cream of tartar.